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Starters
Burgers
All of our Burgers are served on a toasted glazed brioche bun with tomato, gherkin, crisp salad, relish and fries
Weston Pies
All of our pies are made using chef's own delicious shortcrust pastry and come with seasonal vegetables and your choice of chips, flavoured mash or buttered new potatoes.
Classic Mains
Summer Selection
Two Items from the Selection Below with Chefs Salad, Chips or Baked Potato and Sweetcorn Coblet.
Choose from Chef's Prime Burger, Lemon & Thyme Chicken Breast, Lamb Kofta, BBQ Ribs, Bratwurst Sausage, Grilled Steak, Gammon Steak, Veggie Burger, Veggie Sausage, Grilled Halloumi
Warm Sandwiches
Sandwiches
Served on Your Choice of White, Brown or Granary Bread with Salad Garnish and Crisps
Sides
Desserts
Sunday Lunch
Available every Sunday from Midday until 6pm. 1 Course £12pp, 2 Courses £16pp or 3 Courses £20pp
Starters
with Warm Crusty Roll
with Granary Bread & Butter
with Dressed Salad
with Granary Bread & Butter
with Sweet Chilli Sauce
Mains
All main courses are served with a selection of vegetables and roast potatoes.
with Yorkshire Pudding and Rich Gravy
with Pan Gravy and Apple Sauce
with Madeira & Mushroom Sauce
with a Creamy White Wine & Dill Sauce
with Tomato & Basil Provencale Sauce
Desserts
Served with Fresh Cream
Tangy & Sweet Key Lime Pie with Fresh Berries & Cream
Freshly Brewed Coffee & Mints
Draught Beers
Bottle Beers & Alcopops
Wine
Wine Selection